Restaurant & Lounge #496
Location: Iowa Price: 395,000
Excellent Opportunity Awaits!!! This Small Town Restaurant And Bar Has Made A Prominent Position Within Its Community, Serving A Diversified Menu Selection That Can Please Almost Any Appetite. The Restaurant Is Known Throughout The Community And Surrounding Area For The Best Food And The Most Inexpensive Beer And Cocktails In A 50 Miles. The Business Is A Popular Destination In This Small Farming Community As It Boast Friendly Service In An Admirable Atmosphere. It Has A Capacity Of 150, Spa
Well-established Bar & Restaurant 0446
Location: Iowa Price: 349,000
With A History Dating Back To The 1960’s And A Reputation For Excellence As Well As A Loyal Customer Base, This Bar And Restaurant Is Poised To Continue To Be Successful Throughout The Next Few Decades As Well. An Energetic New Owner Could Develop The Business Even Further, As Major Renovations And Additions Were Done In 2001. By Adding More Services And Hours, A New Owner Could Take This Comfortable Business To The Next Level. With No Competition And A Great Foundation In Quality, This Business
Italian Restaurant, Bar, & Coffee Shop 0341
Location: Iowa Price: 550,000
Established To Pure Excellence! This Restaurant Provides A Fulfilling Dining Experience On Every Level From The Decor To The Heart-warming Food. From 2004 The Restaurant Has Become An Institute Of Its
Bar & Grill 0279
Location: Iowa Price: 265000
This Friendly, Warm, Cozy Bar And Grill Has Become The Meeting Place Of Choice In The Community. With Tasty Food That Causes Crowds To Gather, And A Full-service Bar, This Place Has Something For Ever
Gourmet Bakery Café
Location: Iowa Price: 375000
This Business Was Established In 1995 But Purchased By The Current Owners In 2002. They Have Put A Lot Of Care And Effort Into Making The Business Successful And Profitable Over The Last 14 Years. The
Whole-food Bakery 0408
Location: Iowa Price: 99,000
This Is A Well-established And Successful Organic Whole Grains Bakery Ready For A New Owner. Established By The Current Owner In 1991, As A Small Bakery Only Using Whole Grains For Bake Goods Such As
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